Stocksy's Foodie Friday post on the blog is another of mine, check out the recipe for Key Lime Pie at Stocksy United!
A refreshing end to a meal, a traditional lemon sorbet is a light and palate cleansing dessert.
Crumbles are a great way to use up over ripe fruit, or to put a glut of produce to good use. If you use frozen or tinned fruit, then you can have this simple dessert in the oven in less than five minutes.
A traditional dessert that can be put together in next to no time, Eton Mess is a light and summery way to round off any meal.
Although I actually don't like coffee as a drink, this cake has been one of my favourites for years.
Eye catching but deceptively simple, this apple and custard tart make a pretty dessert.